Good morning friends:

Just about everyone has written the myth of white chocolate, and of course, I will add my two cents. From cookies, ice cream, cakes, and imaginable chocolate play a significant role in cooking. But in white chocolate, the story is a little different. Sold as chocolate, but technically it is not. The main ingredients are sugar, milk products, cocoa butter, vanilla flavoring, and lecithin, a fatty substance, acting as an emulsifier that keeps the product together. Full transcript here


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